
MEET OUR CHEFS
Cast your vote for your favorite chef in the People’s Choice Award and support a great cause! Every donation goes directly to the United Way of Danville Area General Fund, helping to make a lasting impact in our community. Your contribution not only supports local programs but also gives your favorite chef a chance to win. Vote now and make a difference!
Do good. It tastes great.
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Chris Showalter
Chris Showalter is a Maintenance Supervisor at Bunge Milling in Danville, IL. He enjoys grilling and smoking various meats and vegetables.
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Tom Chamberlain
Tom Chamberlain, President of Iroquois Federal, is passionate about food and cooking. Whether experimenting with new recipes or perfecting classic dishes, he enjoys bringing people together through great meals.
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Mike Patton
Mike and Kasara Patton own Norah’s Smokehouse, a mobile kitchen serving Danville. They dish out soulful eats like brisket, ribs, and gumbo while enjoying family time, kayaking, nature walks, and travel.
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Stephanie Lober
Stephanie Lober is the owner of The Local in Covington, Indiana. She’s passionate about food, growing ingredients, and creating unique flavor profiles for my restaurant and family.